Faubourg Seafood Chowder
Our famous seafood chowder recipe, is a daily staple on the menu at Faubourg du Mascaret. Prepared fresh daily with high-quality Maritime seafood, you can enjoy this recipe all year long. Serves 10 (We promise you’ll want leftovers!) 6 oz. Baby Shrimp 6 oz. Broken Scallops 12 oz. Haddock 3 oz. Lobster, broken […]
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This quick and delicious no-bake recipe is the perfect nutritious and easy-to-make snack. Ingredients ½ cup flax seeds ½ cup pecan pieces ½ cup plain almonds ½ cup uncooked oatmeal 1 cup unsweetened coconut 2 tablespoons of coconut oil (peanut butter or almond butter can also be used) 2 cups of pitted dates […]
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